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slashdot cookbook: index

eglamkowski (631706) writes | more than 8 years ago

User Journal 0

Chapter 1 - Spicy Fried Tofu, Thai & Indonesian Fried Rice, Hot and Sour Pork, Indonesian Beef Stew, Tofu with Oyster Sauce, Mussels in a Light Italian Sauce, Old French Style Potatoes, Cantonese Asparagus and Beef, Hunan-style Tofu in a Hot Meat Sauce, Potato Salad

Chapter 1 - Spicy Fried Tofu, Thai & Indonesian Fried Rice, Hot and Sour Pork, Indonesian Beef Stew, Tofu with Oyster Sauce, Mussels in a Light Italian Sauce, Old French Style Potatoes, Cantonese Asparagus and Beef, Hunan-style Tofu in a Hot Meat Sauce, Potato Salad

Chapter 2 - Indonesian Beef with Tomatoes, Steamed Bread, Chinese style Steamed Fish, Lanai Chicken Salad, Papaya Soup, Luau Chicken, Shrimp Pacifica, Haupia, Korean Soup, Beef Mai Kai

Chapter 3 - Orange and Spinach Salad Molokai, Fried Rice Trio (Portugese, Cinnamon Nut and Javanese), Korean Pork, Bitter Melon, Vegetable Trio (broccoli, corn and sweet potatoes), Garlic Soup, Kung Pao Chicken, Pearl Balls, Moo Shu Turkey, Broccoli in Oyster Sauce, Five Spice Tofu

Chapter 4 - Crockpot Special! Fiery Hot Beef (Thai), Carolina Barbeque Pork, Mock Lasanga, Corned Beef and Cabbage, Ranch Style Brisket and Beans, Posole (Aztec Stew), Vegetable Curry, Beef Stew, Roasted Chicken, Asian Pot Roast

Chapter 5 - Kielbasa & Napa Cabbage (crockpot), Eggs & Chive and Steamed Kabocha, Savory Chicken with Italian Sausage, Corned Beef Hash, Authentic Italian Marinara Sauce, Old Fashioned Cole Slaw (no mayo!), Banana Pudding (very sweet), Hawaiian Sweet Potato Casserole, Lomi Lomi and a Bean Curd Appetizer, Brownies

Chapter 6 - Indian Special! Curried Chick-Peas, Tarka Dhal, Lentils Seasoned with Fried Spices, Tomato Rice, Masala Mashed Potatoes and Spicy Cabbage, Chicken Pullao, Balti Chicken with Lentils, Tandoori Chicken, Bombay Potatoes, Split Lentils with Zucchini

Chapter 7: Chinese Special
Stewed Beef with Tender Garlic Chives If you try no other recipe out of these entire seven chapters, try this one!
Skewered Pork Dipped in Malt Sugar
Braised Chicken Legs in a Lotus Shape
Mapo Tofu
Deep-fried Shredded Pork
Shredded Pork with Special Sauce
Stir-Fried Peas with Brown Bean Sauce
Quick-Fried Chicken Cubes in Brown Bean Sauce
Sichuan Rabbit Cake
Filipino Chicken and Rice (Arroz de Valenciana)

And a special bonus collation of just the vegetarian recipes:

Vegetarian Chapter - Potato Salad, Old French style Potatoes, Tofu with Oyster Sauce, Thai and Indonesian Fried Rice, Spicy Fried Tofu, Coconut pudding, Papaya Soup, Steamed Bread, Five Spice Tofu, Broccoli in Oyster Sauce, Vegetable Trio (corn, broccoli and sweet potatoes), More fried rice, Orange and Spinach salad Molokai

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